Welcome to Rib & Oyster! We’re a family owned and operated fishmonger and butcher shop. Our meats, including poultry, pork, beef, and lamb, come from animals that are raised sustainably. We strive to provide you, our customer, with only the highest quality products and customer service.
We are all about life being easier, faster and better. So we’ve made our recipes that way too! Check out some new additions as well as some old favourites
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Calla Spearing
Manager
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William Matthews
Head Chef
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Roseanne Ibbott
Founder
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Our Standards
Trust the Meat You Eat
We built Meat House to bring farming back to sustainable basics Rib & Oyster
We have high standards for our partner abattoirs. With partnerships built on trust and respect, we are committed to the highest standards of animal welfare, and we’re focused on providing full traceability and transparency.
By far some of most delicous steaks i have tasted. Meat House is an credible service that allow regular people to enjoy the best meal straight from the farm.
Alita Kyit, Farmer
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By far some of most delicous steaks i have tasted. Meat House is an credible service that allow regular people to enjoy the best meal straight from the farm.
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